Restaurants, retailers should specify if meat bought is ‘halal’ or ‘jhatka’, says SDMC’s standing committee

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The proposal cleared by the SDMC says that in response to Hinduism and Sikhism, consuming halal meat is ‘forbidden and in opposition to faith’

Representational picture. AFP

New Delhi: The standing committee of the BJP-led South Delhi Municipal Corporation has cleared a proposal that asks eating places or retailers to “mandatorily” show whether or not the meat being bought or served is lower utilizing the ”halal” or ”jhatka” technique, officers mentioned on Friday.

The proposal now awaits the nod within the SDMC House which is managed by the saffron social gathering.

”Jhatka” technique is one during which an animal is slaughtered in a single go, whereas within the ”halal” technique, an animal is allowed to die after slicing a vein.

“There are thousands of restaurants in 104 wards of four zones falling under South Delhi Municipal Corporation. Out of these, meat is served in about 90 percent of restaurants but it is not mentioned whether the meat being served by the restaurants is ”halal” or ”jhatka”,” mentioned the decision handed by the SDMC panel on Thursday.

Similarly, the meat retailers additionally don’t make the excellence, it mentioned.

The decision additional says, “According to Hinduism and Sikhism, eating ‘halal’ meat is forbidden and against religion…

“Therefore, the committee resolves that this course be given to eating places and meat retailers that it ought to be written mandatorily concerning the meat being bought and served by them…that ‘halal’ or ‘jhatka’ meat is out there right here”.

Standing committee chairman Rajdutt Gahlot on Friday said the proposal, once cleared by the House, will mean that restaurants and meat shops will have to “show clearly and visibly” whether they are serving meat cut using ”halal or jhatka” method.

“At current, whereas getting licence made, homeowners take a licence for promoting one sort of meat, after which begin promoting the opposite one too”.

Also, the idea is to let a consumer know about the kind of meat being served to him or her and make an informed choice, Gahlot said.

The resolution was moved by Chhattarpur councillor Anita Tanwar.

Joy Singh, a partner in Yeti chain of restaurants and co-founder of Raasta restaurant in south Delhi said this is a very “unhappy and regressive strategy”.

“I”m sorry however I”m not in favour of it. It is everybody”s prerogative as to what they need to eat and what they don”t need to eat,” he said.

In 2017, the SDMC had proposed that meat and its products were not to be displayed in the open, saying hygiene and “sentiments of individuals affected by the sight” of meat were the main reasons behind the move.

The move was not implemented after protests from shop-owners.

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